Black Bean Hummus
Original recipe by allrecipes.com
This black bean hummus is different from the classic garbanzo bean variety. The garbanzo beans have been removed and replaced by black beans. You might be surprised, because this version is absolutely delicious!!!
Ingredients:
1 clove garlic
1 (15 ounce) can black beans; drain and reserve liquid
2 tablespoons lemon juice
1 1/2 tablespoons tahini
3/4 teaspoon ground cumin
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
10 Greek olives, chopped
1/4 teaspoon paprika
Directions:
Mince garlic in the bowl of a food processor.
Add black beans, 2 tablespoons reserved bean liquid, lemon juice, tahini, cumin, salt, cayenne pepper; process until smooth, scraping down the sides as needed.
Add chopped olives and pulse food processor, once or twice.
Garnish with paprika.
Black bean hummus is delicious! |
8 servings
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