Ingredients:
2 large cucumbers, peeled
2 teaspoons salt
2/3 cup water
2/3 cup sugar
2/3 cup white vinegar
1/2 onion sliced
Directions:
Peel and wash cucumbers. Slice the cucumbers thinly and set aside. In a large bowl, combine salt, water, sugar and vinegar. Add the sliced cucumbers and sliced onions with mixture and combine.
The cucumbers need to marinate, so refrigerate 3 to 4 hours before serving.
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