Fresh Apple Cake
Recipe submitted by Margie Brennan
Ingredients:
2 cups sliced apples
1 cup sugar
1 cup flour
1 teaspoon cinnamon
1/2 teaspoon baking soda
1 teaspoon salt
1 egg
1/3 cup oil
1 teaspoon vanilla
1/4 cup crushed nuts (optional)
Directions:
Preheat oven to 350 degrees.
In a large bowl, mix the sliced apples and 1 cup sugar.
Add the remaining ingredients together and mix well.
Pour into a 9 x 9-inch baking dish..
If using crushed nuts, scatter over the top of cake.
Bake for 45 minutes.
Recipe submitted by Margie Brennan |
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