Sunday, March 4, 2018

Rosemary and Olive Hummus


Rosemary and Olive Hummus

This is a great tasting hummus. Your friends and family will be impressed.

Ingredients:

1 (15 ounce) can chickpeas
4 cloves garlic
1/2 cup pitted kalamata olives
2 tablespoon tahini
1/2 teaspoon salt
1/4 teaspoon ground cumin
1/4 cup water
2 tablespoons fresh rosemary, chopped
2 tablespoons olive oil
1 tablespoon sesame oil

Directions:

Combine all of the ingredients in a food processor and blend until smooth.

Makes about 2 cups

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