Saturday, September 8, 2012

Best-Ever Barbecue Sauce


Best-Ever Barbecue Sauce

Yield 4 cup

Ingredients:

1 1/2 cups brown sugar
1 1/2 cups ketchup
1/2 cup red wine vinegar
1/2 cup water
1 tablespoon Worcestershire sauce
2 1/2 tablespoons dry mustard
2 teaspoons paprika
2 teaspoons salt
1 1/2 teaspoons black pepper
2 dashes hot pepper sauce

Directions:

In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce.  Season with mustard, paprika, salt, pepper, and hot pepper sauce.  Blend until smooth.

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